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Recipes from Manischewitz

Baked Fish and Vegetables

Home ┬╗ Recipe Swap ┬╗ Baked Fish and Vegetables

Serves: 6

Ingredients:

  • 6 fish steaks
  • 2 large onions, sliced thin
  • 6 tablespoons butter or pareve margarine
  • Salt and pepper
  • 1 can Manischewitz┬« Tomato and Mushroom Sauce
  • 1 cup diced celery, cooked
  • 2 cups sliced carrots, cooked
  • 4 cups diced potatoes, cooked

Preparation:

Arrange onion on bottom of large baking pan. Place fish steaks on top of onions; dot with 2 tablespoons of the butter or margarine. Sprinkle with salt and pepper. Pour on tomato and mushroom sauce. Bake in hot oven (400 degrees F) for 15 minutes. Add well-drained vegetables. Dot with remaining butter or margarine. Bake 20 minutes longer, basting occasionally.

 
 

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